Grinded espresso coffees packed under pressure in order to preserve all its organoleptic characteristics.Medium roast - coarsely ground (brown indicator): smooth taste, balanced aromas of caramel, chocolate and floral notes.The illy blend with a grind grade suitable for making filter coffee and esp..
Chocolate of Italian origin.It is a chocolate that has won the public with its velvety taste and rich aroma.It is produced from high quality cocoa magro 22/24.Packaging : 1kg..
Category: hot chocolate drink of French originWith white chocolate :40% and high cocoa butter contentIt is the treasure of chocolate (TRESOR) with a very dense and velvety texture.Packaging : 500gr..
Category: hot chocolate drink of French originCocoa content 33%It is the treasure of chocolate (TRESOR) with a very dense and velvety texturePackaging : 1kg..
Instant drink for making cold chocolate
It is a drink with 33% cocoa content and rich cocoa butter These characteristics give the drink a full body and velvety texturePackaging : 800gr..
The most delicious combination for dark chocolate is ultimately... the simplest. Dipped hazelnuts in delicious chocolate create a balanced result loved by even the most demanding. In addition to being a favorite nut, hazelnuts are a source of energy, vitamins and valuable nutrients...
Chocolate powder, by Chocolanelle. Scientific research has proven that it helps fight stress and also boosts memory, which is why psychologists recommend it to students when they are in exam period. Packaging of 500gr...
4 FRUIT ROUGE Ingredients: Black teas from China (64,5%) and Sri Lanka (28%), pineapple bits (5%), passion fruit flavor (2,5%).Infusion: 4 - 5 minutes.Pack 24 Cristal® tea bags...